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Federal Government Approves Another Round of Financial Relief

Earlier this month, the federal government approved $1.9 trillion in COVID-19 economic relief, including $1400 stimulus checks for most Americans, vaccination resources, and aid to state and local governments. Provisions in the package for agriculture, known as the American Rescue Plan, amount to a relatively minor $16 billion spread across several programs.

Food and Agricultural Workers Now Eligible for COVID Vaccine in California and Other States


Though the federal Centers for Disease Control (CDC) recommends prioritizing food and agricultural workers for receiving the COVID-19 vaccine by placing them in the phase 1B eligibility tier, states vary in prioritizing these workers.

According to an article in the Insurance Journal, some states are elevating the elderly and other essential workers over food and agricultural workers.

Governor Announces Plan to Send More California Produce to Food Banks

On Wednesday, April 29, California Governor Gavin Newsom announced an expansion of the Farm to Family program, a collaboration between the California Department of Food and Agriculture (CDFA) and the California Association of Food Banks (CAFB). The program, which facilitates donations of excess produce from California farms to food banks, is expected to support more than 20 million pounds of produce donations in the coming months.

Governor Newsom Announces Paid Sick Leave Benefits for Food Sector Workers Impacted by COVID-19, Additional Protections for Consumers

Governor’s Executive Order will benefit workers in grocery stores and fast food chains, and delivery drivers

Order will give two weeks of supplemental paid sick leave to certain food sector workers if they are subject to a quarantine or isolation order or medical directive

Order also calls for increased hand-washing measures at food facilities to increase consumer protection

California Governor Gavin Newsom signed an executive order last week to support California workers from large employers in the food sector industry impacted by the CO

Guidance to Prevent the Transmission of COVID-19 in Food and Beverage Venues

California officials issued guidance regarding retail food, beverage, and other service venues. These venues bring people from multiple communities into close contact with each other and have the potential to increase the transmission of COVID-19.
“These are aggressive, but necessary actions to protect our communities,” said Governor Gavin Newsom. “We all have a role to play when it comes to preventing the spread of COVID-19. These establishments that are remaining open should think creatively about how they can continue to provide services to the community.

Hardship Assistance Grants for Organic Producers

If you—or an organic producer you know—have experienced hardship during the 2020 calendar year, we encourage you to apply for financial assistance through the Bricmont Hardship Assistance Fund.

Hardship is More Than Financial; Farm Aid Becomes Champion Supporter of the CCOF Foundation

Uncertainty. Worry. Fear. Concern. Holding the fort down. Struggle. Due to the far-reaching effects of the COVID-19 pandemic, including supply chain disruption, health concerns, and financial burdens, these anxieties have landed on the hearts of many in the agricultural community. The people running these businesses need more than financial support; they need resources to manage the exponential mental stress they face every day from the uncertainty of how their businesses may fare.

Housing for the Harvest Program Expands to Kings, Riverside, and Tulare Counties, Providing Temporary Housing to Ag Workers Exposed to COVID-19

The California Department of Food and Agriculture (CDFA) today announced that the counties of Kings, Riverside and Tulare will participate in Housing for the Harvest, a program announced by Governor Gavin Newsom in July to provide temporary hotel housing options for farm and food processing employees to self-isolate if they are COVID-19 positive and do not require hospitalization, or have been exposed and cannot properly self-isolate at home.

Looking for Home Produce Delivery? Search CCOF’s Online Directory!

With the advent of shelter-in-place orders across the United States, many may be looking for new ways to access fresh produce.
CCOF’s online member directory allows you to search for organic farmers in your area. CCOF members are hard at work this spring, planting and harvesting healthy organic produce.

New Commodities Eligible for Payments Under Coronavirus Food Assistance Program

The Coronavirus Food Assistance Program (CFAP) is a USDA program that provides direct relief to producers who face economic losses due to COVID-19.
USDA’s Farm Service Agency (FSA) will accept applications for CFAP payments through August 28, 2020. According to USDA statistics, billions of dollars are still available for distribution to eligible applicants. Growers can apply online or download an application and fill it in.


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