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WCD Kitchen LLC Hartford, CT (Cheese)

Contact Information

  • Contact Name: Rafael Anglada
  • Phone: 860-200-9001
  • Email:
  • Address: 10288 Calabash Ave. , Fontana, SAN BERNARDINO, California 92335, US

CCOF Programs

  • Certification: Handling
    Status: New Applicant
    Date: April 28, 2025
  • Certification: USDA NOP
    Status: New Applicant
    Date: April 28, 2025

Client Code

pr3657