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We roast all of our coffee in-house using quality Arabica Coffee from around the world. We roast in small batches on a quality roaster to bring out the best characteristics in the particular coffee we are roasting. We believe in providing fresh coffee to our customers and refuse to use barrels and bulk bins. Rather, we use package our roasts quickly in air barrier bags that protect the integrity of the roast and keep it from getting stale.

Contact Information

  • Contact Name: Dan Allen
  • Phone: 804-787-3452
  • Email:
  • Address: P.O. Box 11249 , Richmond, HENRICO, Virginia 23230, US

CCOF Programs

  • Certification: USDA NOP
    Status: Certified
    Date: May 20, 2014
  • Certification: Handling
    Status: Certified
    Date: May 20, 2014

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