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Canihan Vineyards


At Canihan Vineyards we understand the importance in how wine is crafted. We utilize organic vineyard management practices including dry-farming, cane-pruning, and hand-harvesting. We pick our vines only at the peak of ripeness and use no fining or filtering to create flavorful wines that express our Sonoma terrior. We allow each vintage to grow into its own unique characteristics and patiently let the wine develop in its barrel without any intervention

Contact Information

  • Contact Name: William S. "Bill" Canihan
  • Phone: 415-929-8190
  • Email:
  • Address: P.O. Box 29269 , San Francisco, San Francisco, California 94129, US

CCOF Programs

  • Certification: USDA NOP
    Status: Certified
    Date: July 14, 2009
  • Certification: Crops
    Status: Certified
    Date: July 14, 2009



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