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Postcards

CCOF's free "Why Buy Certified Organic?" postcards are still available! This informational card will help educate consumers about what "certified organic" really means. Your customers will walk away knowing the top reasons to buy certified organic foods. Cards come in packets of 50, limit two packets per order.

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Organic Certification 101 Webinar for Farmers’ Market Managers

Join the CCOF Foundation and the California Alliance of Farmers' Markets this summer for a series of webinars about organic certification geared specifically for farmers’ market managers. 
 
Our fist webinar—Organic Certification 101 on July 22—will review the basics of organic certification for farms and highlight organic best practices for farmers’ ma

Organic Certification Cost Share Is Back! Get a Refund of Your Organic Certification Fees

The National Organic Certification Cost Share Program is now open for 2017 applications!
 
This means that all certified organic entities in the United States are eligible to apply for a refund of 75% of their certification-related costs, including inspection fees, up to a maximum of $750 per certification or certified scope. Beginning in 2017, operations located in California can also receive a refund of their State Organic Program registration fees. 
 

Organic Certification Cost Share Is Back! Get a Refund of Your Organic Certification Fees

cost share
The National Organic Certification Cost Share Program is now open for 2019 applications!
 
All currently certified organic entities in the United States are eligible to apply for a refund of 75% of their certification-related costs paid between October 1, 2018 and September 30, 2019, including inspection fees, up to a maximum of $750 per certification or certified scope. Eligible scopes are crops, wild crops, livestock, and processing/handling.

Organic Check-Off Efforts Continue with Voluntary Program

The Organic Trade Association (OTA) is moving forward with a voluntary industry-invested organic research, promotion, and education program
 
OTA led efforts over the past couple years to create a national certified organic marketing order under USDA: GRO Organic. The program was initially proposed by OTA in 2015 and USDA released the proposed rule in 2017. Almost 15,000 public comments were received on the proposed rule.

Organic Farmers Sought for Interviews About Birds on Strawberry Farms

Ph.D. student Alejandra Echeverri is working in California’s central coast to understand how strawberry growers and managers of strawberry farming operations perceive birds on the farm. 
 
Specifically, Echeverri hopes to conduct in-person surveys with strawberry growers or managers to understand which practices they are using to attract birds to or deter birds from their farms. She also is interested to find out whether they see some birds as beneficial or pests on their farms.
 

Organic Farmers Testify at Farm Bill Listening Sessions

Photo, left to right: Grant Brians, CCOF Board of Directors member; Laura Batcha, OTA; Melody Meyer, UNFI; Sam Farr, retired Congressman; Karen Ross, California Secretary of Agriculture; Mark Lipson, organic farmer & OFRF senior policy and program specialist.

Organic Farmers: Weigh in on the National Organic Survey

National policies, issues, and institutions affect organic farmers, yet we lack a strong presence to ensure that the certified organic farmer’s viewpoint, needs, and concerns are represented in the national arena. To address this situation, several organic farming organizations have been discussing building a more effective and clearer voice for certified organic farmers. We are proud of certified organic’s growth and growing prominence in the marketplace, and believe now is the time that farmers, who are at the core of this success, establish a focused and strong voice.

Organic Farming Apprenticeship Training Program in Santa Cruz, CA Accepting Applications—Expanded Scholarship Support Available

Aspiring organic farmers and gardeners are invited to apply for the 2020 Apprenticeship in Ecological Horticulture at the University of California, Santa Cruz (UCSC). Now in its 52nd year, the apprenticeship is the longest running university-based organic farming training program in the United States. This year’s program will offer a record number of scholarships to participants.
 
The six-month, full-time residential program takes place at the 30-acre organic farm and three-acre Alan Chadwick Garden on the UCSC campus.

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