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WCD Kitchen LLC Lacey, WA

Contact Information

  • Contact Name: Rafael Anglada
  • Phone: 209-234-7970
  • Email:
  • Address: 10288 Calabash Ave. , Fontana, SAN BERNARDINO, California 92335, US

CCOF Programs

  • Certification: USDA NOP
    Status: Certified
    Date: November 18, 2019
  • Certification: Handling
    Status: Certified
    Date: November 18, 2019

Client Code

pr2341