food safety

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Food Safety May be Enhanced by On-Farm Biodiversity

biodiversity
Dung beetles and soil bacteria on farms could help suppress E.

Food Safety Regulations Soon to Become Law

Over the next few months, the Food and Drug Administration (FDA) will publish the final food safety requirements for produce farms and food processing facilities under the Food Safety Modernization Act (FSMA). Many produce farmers and food processors that make food for people to eat will need to comply with the new food safety requirements.

How did we get here?

In 2011, President Obama signed FSMA in to law. FSMA represented the first overhaul to food safety practices in the United States since 1938.

Food Safety Training for the Organic Grower or Handler

Now is a great time to start thinking about your food safety plan! These two-day workshops will utilize the GLOBALG.A.P. IFA standards and the Produce Safety Standard (PSS) for North American suppliers, i.e., the Harmonized Standards.

FSMA Produce Safety Inspections Start in California

The California Department of Food and Agriculture (CDFA) started its Food Safety Modernization Act (FSMA) inspections of produce farms this spring.

Get Prepared with our FSMA and Organic Recordkeeping Webinar

Confused about what records you are required to keep for compliance with the new federal Food Safety Modernization Act (FSMA)? Not sure how those records overlap with what you are already doing for your organic certification? Join the CCOF Foundation, Community Alliance with Family Farmers and the Farmers Guild (CAFF/FG) for a webinar on June 18 that clearly explains what records are required for produce farms that must fully comply with FSMA and how those records align with USDA National Organic Program recordkeeping requirements.

Get Ready for the FSMA Agricultural Production Water Requirements

Are you looking for more information on the Food Safety Modernization Act (FSMA) agricultural production water requirements for produce farms?

GLOBALG.A.P. Capacity Building & Farm Assurer Workshop - HPSS v1.1

GLOBALG.A.P. is pleased to announce the publication of the Harmonized Produce Safety Standard (HPSS) v1.1. The HPSS offers a food safety and farm assurance solution for the unique needs of the North American marketplace. HPSS is recognized by the Global Food Safety Initiative (GFSI) and accepted by many of the largest retailers in North America and beyond.  
 

Last Chance to Attend CCOF Foundation Hosted FSMA Food Safety Workshops

Join the CCOF Foundation on January 23, 2019 in Pacific Grove, California for the final trainings in our FSMA food safety workshop series.

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