California state legislative leaders and California Governor Gavin Newsom are considering how the state can assist communities in recovering from the coronavirus pandemic. As these conversations get underway, it is essential to promote food and agriculture as solutions to economic recovery. One of the ways the state can easily invest in California agriculture is through CDFA’s Healthy Soils Program. The program has been increasingly popular with the state’s farmers and ranchers, including organic farmers and ranchers.
USDA’s Farm Service Agency (FSA) announced that they are reducing reimbursement rates for the Organic Certification Cost Share Program. Congress set the current reimbursement rates in the 2018 Farm Bill at 75 percent of the certified organic operation’s eligible expenses, up to a maximum of $750 per scope. FSA plans to lower the rate to 50 percent of eligible expenses, up to a maximum of $500 per scope. This reduction comes in the middle of a global crisis, at a time when it is critical to support our organic farms as essential to our recovery.
Numerous scientific studies show that organic farming improves soil health and builds soil organic matter, which sequesters carbon in the soil and helps mitigate climate change.
This makes organic farming a good match for the California Department of Food and Agriculture’s (CDFA) Healthy Soils Program, which offers three-year grants to farmers and ranchers to implement conservation practices that build soil health, sequester carbon, and reduce greenhouse gas emissions.
Dear CCOF Members and Supporters,
CCOF Central Coast Chapter President Javier Zamora of JSM Organics was one of the featured panelists in the Climate of Hope Online Forum organized by Regeneración Pajaro Valley Climate Action, a climate justice organization based in Watsonville, California.
The Climate of Hope forum gathered experts to discuss how climate change is affecting agricultural communities, with a focus on farmworkers in the Central Coast’s Pajaro Valley.
A new technical but approachable guide developed by the Center for Agroecology & Sustainable Food Systems (CASFS) at the University of California, Santa Cruz (UCSC) offers small- and medium-scale organic growers valuable information on organic and sustainable seedling production.
Una nueva guía técnica, pero accesible, desarrollada por el Centro de Agroecología y Sistemas Alimentarios Sostenibles (CASFS), en la Universidad de California en Santa Cruz (UCSC), ofrece a los agricultores orgánicos a pequeña y mediana escala, información valiosa sobre la producción orgánica y sostenible de plántulas.
Kindergarten through Eighth Grade Teachers: Receive funds to incorporate organic into your classroom’s project-based learning.
The Farmer Equity Act passed by the California legislature in 2017 defined “socially disadvantaged farmers and ranchers” and required the California Department of Food and Agriculture (CDFA) to ensure that food and agriculture laws, policies, and programs be developed in consultation with socially disadvantaged and women farmers and ranchers.
The National Young Farmers Coalition is now accepting applications for the newly created California Young Farmer Political Leadership Fellowship. The fellowship is designed to support young farmers in gaining positions in and influence on California policy boards, agricultural advocacy groups, local water districts, conservation districts, and other decision-making bodies.