Permaculture Food Forests: Planning, Growing and Enjoying Year Round Abundance with John Valenzuela & David Shaw

CCOF is continuing our services with our staff working safely from home. Although response times may be slower, we are here to support you. We welcome new applications to join the CCOF-certified family. Visit our Crisis Resilience page for updates and crisis resilience resources.
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August 2020 - May 2021

Do you want to gain hands-on skills and build community around growing food? Interested in learning best practices for orchard establishment and management, food forestry, designing year round vegetable farms and gardens, and preserving the harvest? We are pleased to offer this advanced practicum grounded in sound horticultural practices and spiced with the delicious seasonal fruits and vegetables of our region. Before Silicon Valley, it was “the Valley of the Heart’s Delight” because of its many abundant orchards. Join us in creating and celebrating these habitats on both home and broadacre scales.

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