Local Food System COVID-19 Resource Hub Launched
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Date
Date Published:
September 28, 2020
The USDA recently announced the launch of a hub designed to assist local and regional food producers as USDA and its partners develop, share, and assess resources on local and regional food system responses to COVID-19. Organic producers may benefit from this new resource.
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Browse the Organic Directory! COVID-19 Crisis Resilience Resources
We've compiled resources for the organic community to help you learn more and navigate this challenging time. Find support on our Crisis Resilience Resources page »
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