Blog posts by general organic

Written by Meaghan Donovan on Monday, August 19, 2019 on CCOF Foundation, education, food safety, general organic, standards

Food Safety Modernization Act (FSMA) inspections started this year for large produce farms in California and across the United States. Smaller produce farms will be subject to FSMA inspections in coming years.  If you are still wrapping your head around what FSMA means for your produce farm, the CCOF Foundation’s webinar library hosts a thorough collection of FSMA and food safety webinar recordings. Often hosted in collaboration with Community Alliance of Family Farmers and the Farmers Guild, these webinars present food safety in a manner accessible to growers and agricultural professionals. ...
Written by Laura Mathias on Monday, August 19, 2019 on CCOF, farmers markets, general organic, marketing

Use our sturdy "CCOF Certified Organic" signs to promote your certified organic status at farmers' markets, organic processing facilities, your farm gate, and more, or use them as fence markers for your organic fields. Now available double-sided, you can show off your organic status from all angles! Only $40 per sign—get one while supplies last.  Signs are also available in single-sided large, small, and mini sizes. The small and mini sizes are great for identifying organic bins and products at farmers’ markets. Organic enthusiasts are looking for the CCOF sign, so make sure yours is on...
Written by Peter Nell on Monday, August 19, 2019 on advocacy, CCOF Foundation, general organic, policy

The Ceres Community Project, a nonprofit that promotes the production of and access to healthy, sustainable food as the foundation of health, released a new report describing their efforts to advance policy and systems change to support a healthy, just, and sustainable world. Ceres provides medically tailored organic meals to families experiencing health crises.  Ceres, a CCOF partner organization, is based in Marin and Sonoma counties in California and is focused on three primary policy and systems change goals:Prove the case for medically tailored meals and other food as medicine...
Written by Noah Lakritz on Monday, August 19, 2019 on advocacy, general organic, policy

On Monday, August 12, CCOF partner organization California Climate and Agriculture Network (CalCAN) released a publication that highlights the ongoing challenge of climate change on California farms and calls for farmer-driven solutions.  The publication summarizes research that evaluates current and predicted climate change impacts on California agriculture, including water scarcity and changing precipitation, warming temperatures and extreme heat, pests, disease and weed challenges, and wildfires.  It also highlights on-farm adaptation strategies and policy solutions that can help cultivate...
Written by Adrian Fischer on Monday, August 5, 2019 on CCOF, cost share, funding, general organic


cost share

The National Organic Certification Cost Share Program is still open for 2019 applications, but only a few months remain to apply for funds. Through this program, eligible operations will be reimbursed up to 75% of their organic certification costs, not to exceed $750 for each NOP scope of organic certification. Eligible operations can also receive a refund of California State Organic Program registration fees. Any operation that is located within the United States and received organic certification between October 1, 2018 and September 30, 2019 may apply for reimbursement. The Cost Share...
Written by Jane Sooby on Monday, July 29, 2019 on general organic, international, trade

Producers whose international sales have been negatively impacted by trade tariffs are eligible to enroll in the Market Facilitation Program (MFP), part of the Trade Mitigation Package that will provide up to $14.5 billion in direct payments to agricultural producers nationwide.  Sign-ups began July 29, 2019 and will continue through December 6, 2019. Payments will be based on 2019 planted acres with some additional restrictions. USDA’s Farm Service Agency (FSA) is administering the program. Producers affected by natural disasters who filed prevented planting claims then planted an MFP-...
Written by Guest Blogger on Monday, July 29, 2019 on education, events, food safety, general organic

The first of six educational sessions at the third annual Organic Grower Summit (OGS) features a dive into the changing landscape of food safety on organic farms, and how the industry is complying with the new Food Safety and Modernization Act (FSMA) produce safety rule. The session will explore how FDA produce inspections will be rolled out and the changes affecting the leafy greens industry. Together, the six educational sessions will include a range of topics designed to inform and engage organic growers, farmers and producers, and their service and supply chain partners. Farm soil...
Written by Rachel Witte on Monday, July 29, 2019 on advocacy, CCOF, general organic

Are you a member of the organic food industry, but not certified by CCOF? Do you want to get involved with CCOF at the governance level? Are you a CCOF member who knows someone who may fit these criteria? The CCOF, Inc. Board of Directors is seeking applications from individuals for appointment to the CCOF Certification Services, LLC Management Committee, which they will review at their November meeting. The LLC Management Committee is appointed by the board and has the responsibility to control and manage the business and affairs of CCOF Certification Services, LLC. The board looks for...
Written by Guest Blogger on Monday, July 22, 2019 on food safety, general organic

¡Produce Safety Alliance se complace en anunciar la disponibilidad de su sitio web y materiales asociados en español! El nuevo sitio web en español es un repositorio de materiales educativos, actualizaciones de la Norma de inocuidad de los productos agrícolas frescos de FSMA, información sobre el instructor e instructor líder de la Alianza y datos de contacto del equipo de la Alianza y sus colaboradores. Con una creciente población doméstica de habla hispana de la fuerza laboral agrícola y un gran volumen de productos importados anualmente de países latinoamericanos sujetos a la Norma de...
Written by Guest Blogger on Monday, July 22, 2019 on food safety, general organic

The Produce Safety Alliance (PSA) is very pleased to announce the availability of the PSA website and associated materials in Spanish at es.producesafetyalliance.cornell.edu! The new Spanish language website is a repository for educational materials, FSMA Produce Safety Rule updates, PSA Trainer and Lead Trainer information, and contacts for the PSA team and collaborators. With a growing domestic Spanish-speaking population of the agricultural workforce and a large volume of produce imported annually from Latin American countries subject to the FSMA Produce Safety Rule, this website will...
Written by Guest Blogger on Monday, July 22, 2019 on advocacy, biodiversity, general organic, water

The California State Board of Food and Agriculture is hosting a series of public forums to allow farmers, ranchers and other stakeholders opportunities to provide input on the California’s Water Future. Public Forums on California’s Water Future Redding – Tuesday, August 6, 2019, 1:00 p.m. to 3:30 p.m. Sheraton Redding Hotel at the Sundial Bridge 820 Sundial Bridge Drive Redding, CA 96001 Fresno – Thursday, September 5, 2019, 1:00 p.m. to 3:30 p.m. Fresno County Farm Bureau 1274 W. Hedges Ave Fresno, CA 93728 State agencies are asking Californians to help shape a roadmap for meeting future...
Written by Guest Blogger on Monday, July 22, 2019 on biodiversity, education, general organic, grower, marketing, survey

Undergraduate student at California Polytechnic State University, San Luis Obispo Kindra Fulton is conducting a research project on behalf of the College of Agriculture. The project focuses on promoting California grown specialty crops at trade shows. Fulton was born and raised in Salinas, California with deep ties in and a passion for the agriculture industry.  Fulton has created a five-minute survey and is searching for respondents. The survey is most applicable to individuals in the specialty crop industry who have the knowledge to answer specific questions about their company’s use of...
Written by Meaghan Donovan on Monday, July 8, 2019 on advocacy, CCOF Foundation, education, general organic

Join the CCOF Foundation and the California Alliance of Farmers' Markets this summer for a series of webinars about organic certification geared specifically for farmers’ market managers.  Our fist webinar—Organic Certification 101 on July 22—will review the basics of organic certification for farms and highlight organic best practices for farmers’ markets. Jamie Collins of Serendipity Farms will lead the webinar. Drawing on her knowledge as an organic inspector and nearly two decades of organic farming experience, Collins will answer common questions about organic, including:What is organic?...
Written by Guest Blogger on Monday, July 8, 2019 on education, general organic, grants

Aspiring organic farmers and gardeners are invited to apply for the 2020 Apprenticeship in Ecological Horticulture at the University of California, Santa Cruz (UCSC). Now in its 52nd year, the apprenticeship is the longest running university-based organic farming training program in the United States. This year’s program will offer a record number of scholarships to participants. The six-month, full-time residential program takes place at the 30-acre organic farm and three-acre Alan Chadwick Garden on the UCSC campus. The apprenticeship blends experiential learning with traditional classroom...
Written by Guest Blogger on Monday, July 1, 2019 on advocacy, biodiversity, general organic, research


Bonterra

As the buzz continues to grow about soil’s dynamic relationship with climate resilience, more and more organic growers are curious about how their farming practices can fit into the widespread push for climate solutions. Bonterra Organic Vineyards, based in Mendocino County, is one of them. In 2017-18, the acclaimed California vintner teamed up with Pacific Agroecology of Davis, California to study how their vineyard management practices affect organic carbon storage in soil and plants. Ultimately, the study measured carbon storage in Bonterra’s regeneratively farmed, organic, and Biodynamic...

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