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Last Call for Certification Cost Share

CCOF is excited to announce that 33% of its members in California have successfully applied for the organic certification cost-share rebate, which refunds 75% of certification-related expenses up to a maximum of $750 per certified scope of operation. 

We encourage the remainder of CCOF-certified members to apply for certification cost share in California before the postmark deadline of November 29, 2014. We also encourage members in other states to submit applications for cost share according to their state deadlines.

New Crop Insurance Policy for Diversified Farms

Historically, few crop insurance options existed for diversified organic farms. Now, under a new policy called Whole-Farm Revenue Protection (WFRP) diversified farms can insure crops, livestock, nursery, and greenhouse crops under one comprehensive policy.

New Organic Price Elections Make Crop Insurance a Better Deal for Organic Growers

The U.S. Department of Agriculture’s Risk Management Agency (RMA) continues to refine crop insurance options for organic growers.

The latest change is that more crops are eligible for coverage at the organic or contracted price instead of at the conventional price.

New Study Finds That Maintaining Diverse Vegetation on Farms Enhances Food Safety

A new study out of the University of California, Berkeley shows that removing vegetation adjacent to farms on California’s Central Coast has not reduced the incidence of E. coli found in fresh produce. Instead, the reverse is true: farms that retained nongrazed riparian or other natural vegetation types had significantly lower prevalence of generic E. coli in water and pathogenic E. coli in produce.

New Whole-Farm Crop Insurance Provides Options for Organic Farmers and Ranchers

A new type of crop insurance, Whole-Farm Revenue Protection, may better serve highly diversified organic crop and livestock producers than traditional crop insurance policies. Rather than covering losses of a particular crop, Whole-Farm Revenue Protection covers all crops and livestock produced on a single farm.

Non-GMO Label Allowed for Organic Meat and Poultry Products

The federal agency in charge of the nation’s commercial supply of meat, poultry, and egg products recently implemented a procedure that allows labels for certified organic meat and poultry products to include a “Non-Genetically Engineered” statement.

The Food Safety and Inspection Service (FSIS)—a division of the U.S. Department of Agriculture (USDA)—unveiled a 3-step procedure for the labels earlier this year.

NOP Guidance on Biodiversity and Natural Resources Open for Comment

The National Organic Program (NOP) issued a draft guidance to clarify biodiversity and natural resources requirements. The Draft Guidance, “Natural Resources and Biodiversity Conservation for Certified Organic Operations,” is open for comment now through February 27, 2015.

Now is Your Chance to Comment on Food Safety Rules!

The U.S. Food and Drug Administration (FDA) is accepting public comments on its recently updated food safety rules now through December 15. To comment, CCOF highly recommends that you use the National Sustainable Agriculture Coalition’s (NSAC) comment template and instructions.

The updated rules include significant changes, such as:

OFRF Organic Farmer Survey Opportunity Extended to September 14

The Organic Farming Research Foundation (OFRF) announced that it will keep its National Survey of Organic Farmers open through September 14, 2015.

Please take a few minutes to fill out the survey.

The 34-question survey focuses on certified organic farmers’ research needs and also collects information on the organic community’s experience with GMO contamination, pesticide drift, and food safety issues.

OFRF Survey Gathers Organic Farmers’ Research Needs

Please take a few moments to respond to the Organic Farming Research Foundation’s (OFRF) National Survey of Organic Farmers. Widespread participation by organic farmers across the country will ensure that all types and scales of certified organic production are reflected in the survey’s results. Responses will be accepted through August 30.


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