Newport Meat Northern California, Inc.
Follow Along
- Website: http://sysco.com
Contact Information
- Contact Name: Charlie Benton
- Phone: 510-438-8620
- Email:
- Address: 48811 Warm Springs Blvd , Fremont, ALAMEDA, California 94539, US
CCOF Programs
-
Certification:
Handling
Status: Certified
Date: June 10, 2021 -
Certification:
USDA NOP
Status: Certified
Date: June 10, 2021
Client Code
pr2548